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Alfalfa Harvest in Spain – First cut of alfalfa

The alfalfa harvest has begun at Nafosa’s fields in the northern hemisphere and thanks to the quality and care given to the crop during the winter, we expect to carry out 7 or 8 cuts this season. The forage of this first harvest is of a very good quality with high technical specifications, which is different than what we expect to have during months with higher temperatures, at which time we will treat the crops differently in terms of dehydration and types of formats.

Follow the alfalfa campaign at www.nafosa.es.

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